Menu for Fish Peddler East

Restaurants

About Fish Peddler East

Fish Peddler East, located in the vibrant city of Fort Lauderdale, is a haven for seafood enthusiasts. With our commitment to serving the freshest catch of the day, we have established ourselves as a go-to destination for locals and visitors alike. Our team of skilled chefs and friendly staff take pride in creating an exceptional dining experience for our valued patrons.

Delight Your Palate

At Fish Peddler East, we believe that a truly memorable dining experience begins with the quality of food on offer. Our menu showcases an extensive array of seafood dishes, each carefully crafted to perfection. From succulent shrimp scampi to mouthwatering lobster tail, we cater to a variety of tastes and preferences.

Appetizers

  • Crab Cakes: Handmade crab cakes served with a tangy remoulade sauce.
  • Calamari: Tender calamari rings, lightly breaded and fried to golden perfection.
  • Oysters Rockefeller: Fresh oysters topped with a rich blend of spinach, bacon, and cheese.

Main Courses

  • Lobster Thermidor: Succulent lobster tail, broiled with a creamy white wine sauce.
  • Seafood Paella: A flavorful combination of shrimp, mussels, and clams simmered with saffron-infused rice.
  • Grilled Swordfish: Grilled to perfection and served with a zesty lemon-butter sauce.

Side Dishes

  • Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic for an extra burst of flavor.
  • Steamed Asparagus: Fresh asparagus spears, lightly steamed and seasoned to perfection.
  • Truffle Fries: Crispy French fries tossed in truffle oil and sprinkled with grated Parmesan cheese.

Ambiance and Service

Step into our elegant and welcoming restaurant, where you'll be greeted by our warm and attentive staff. The cozy yet sophisticated atmosphere sets the stage for an unforgettable dining experience. Whether you're celebrating a special occasion or simply enjoying a casual meal with loved ones, Fish Peddler East provides a charming ambiance that elevates your overall satisfaction.

Locally Sourced and Sustainable

As strong advocates for sustainable fishing practices, we prioritize sourcing our seafood from trusted local suppliers who share our commitment to protecting our oceans. By supporting Fish Peddler East, you're not only indulging in exquisite flavors but also contributing to the preservation of our marine ecosystems.

Visit Fish Peddler East Today

If you're craving seafood that tantalizes your taste buds and exceeds your expectations, look no further than Fish Peddler East. Our dedication to delivering an exceptional dining experience makes us a standout in Fort Lauderdale's culinary scene. Book a table today and embark on a culinary adventure like no other.

Reut Shaul

Fish Peddler East is a seafood lover's paradise. Can't wait to return!

Billy McKenzie

? Dive into a seafood feast and savor the freshest catch at Fish Peddler East! ?

Joanne Krapf

The lobster bisque was so flavorful and creamy.

Gleb Privot

The staff was attentive and friendly, making the whole experience delightful.

Waqar Samad

The family-friendly atmosphere made dining here a perfect choice for all ages.

Dave Keller

The rock shrimp was a unique and delightful surprise. Loved it!

Anne Armstrong

The seafood linguine was an explosion of flavors and a treat for the senses.

John Lee

I appreciate the focus on serving the freshest catches at Fish Peddler East.

Mohamed Rahaman

The seafood salad provided a light yet satisfying dining option.

David Michel

The seafood buffet was a never-ending journey of delightful flavors.

Place Holder

The seafood stir-fry was a fresh and vibrant option bursting with veggies and flavors.

Fernando Martinez

The seafood paella was a flavorful and hearty culinary adventure.

Kirsten Fisk

The coconut shrimp was a crunchy delight with a tropical touch.

Dane Braun

The seafood gumbo had an authentic blend of spices and rich flavors.

Maier Hilmar

The grilled scallops were delicate and perfectly cooked. An absolute treat.

Claire Scarf

The seafood pot pie was a hearty and comforting dish for a chilly evening.

Laila Mir

The salmon was cooked to perfection. My taste buds thank you!

Vincent Slaton

The crab-stuffed mushrooms were a superb blend of earthy and oceanic flavors.

Wdta

The seafood kebabs were a succulent and aromatic delight.

Smith

The salmon was perfectly seared and melted in my mouth. A true delight.

Vicky Kings

The website's easy navigation made it simple to explore the diverse menu offerings.

Steven Tsang

The fried shrimp was perfectly seasoned and oh so satisfying.

Paul Meagher

The lobster roll was a delightful explosion of seafood goodness.

Taylor Misewicz

The crab legs were incredibly fresh and succulent.

Unknown

The seafood salad was a healthy and refreshing option that didn't skimp on flavor.

Hai Zhang

The atmosphere was great, and the service was impeccable.

Melanie Weyer

The seafood carbonara was a creamy and indulgent pasta option.

John Baird

The oysters were perfectly shucked, and the taste was superb.

Steve Rienks

The assortment of fresh oysters was a briny and delightful surprise.

Jeff Wise

The seafood pie was a savory and heartwarming treat.

Philipp Landenberg

The seafood paella was a robust and satisfying dish.

Keith Lolling

The surf and turf offered the perfect balance of land and sea on a single plate.

Ed Scanlan

The Key lime pie provided a sweet and tangy ending to the meal.

Marcia Wilson

The seafood selection was top-notch, and the quality was undeniable.

Neil Mesher

The seafood croquettes were crispy orbs of deliciousness.

Dave Conn

The availability of gluten-free options made dining here a stress-free experience.

Alexis

I loved the variety of options on the menu. Something for everyone!

Beth Dawley

The fish salad was fresh and vibrant. A refreshing option.

Michael Bayer

The grilled swordfish was succulent and full of flavor. A definite must-try.

Place Holder

The menu offered a wide selection, and the pricing was reasonable.

Steven Denys

The tempura shrimp was light, crispy, and utterly delicious.

Kudakwashe Dube

The seafood linguine was a symphony of vibrant flavors and fresh ingredients.

Mark Logan

I was impressed with the attention to detail in every dish. A true culinary experience.

Sugandha Arora

The fish and chips were crispy on the outside and tender on the inside. Delicious!

Nate Lee

The seafood charcuterie board showcased a delightful array of flavors and textures.

Brett Davidson

The seafood curry was a bold and aromatic exploration of flavors.

Jonathan Pool

The lobster bisque had a depth of flavor that was truly impressive.

Fiona McArdle

The creamy shrimp pasta was rich and delicious. A new favorite!

Eric Huvendick

The seafood platter was a generous spread of gastronomic delights.

Steve Ermish

The fish and chips were a classic choice done to perfection.

Andreas Velter

The seafood platter was a feast for the eyes and the palate.

Russ Seybpld

The wine list perfectly complemented the seafood dishes. Well done!

Jason Bennett

I appreciated the sustainability aspect of the seafood sourcing at Fish Peddler East.

Nick Capobianco

The fish Peddler East is now my go-to spot for fresh and delicious seafood.

Marilyn Diamond

The outdoor seating was a perfect choice for a sunny day. Lovely vibes.

Nancy Quick

The shrimp scampi was a delightful blend of garlic and buttery goodness.

Unknown

The sweet and spicy tuna tartare was a perfect blend of flavors.

Cathy Cuvall

The seafood pizza was a delightful fusion of flavors and textures.

Matthew Iscoe

The surf and turf offered the best of both worlds on one plate.

Nicole Kruzel

The seafood lasagna was a comforting and flavorful indulgence.

Eric Shore

The seafood cioppino was a rich and aromatic medley of ocean flavors.

Bradley Walhood

The seafood platter was a cornucopia of oceanic delights.

Jane Adya

The seafood risotto was a delicious and comforting rice dish.

Marisa Arellano

The crab cakes were deliciously packed with flavor. A definite favorite.

Danni Catanese

The service was prompt, and the portions were generous.

Kevin Pasacreta

The blackened mahi-mahi was a flavor bomb. Highly recommended.

Stefan Schurtz

The seafood chowder was a creamy and heartwarming delight.

San B

The seafood buffet was a parade of culinary wonders.

Stefan Roikjaer

Indulged in a seafood feast at Fish Peddler East and left with a happy belly.

James Dunphy

The seafood platter was an oceanic delight. A fantastic experience.

Ben Davidson

The seafood fritto misto was a crispy and delightful mix of ocean flavors.

Emerson Malca

The shrimp cocktail was simple and classic, a true showcase of the freshness.

Doug Lampert

The seafood platter was amazing! Definitely going back for more.

John Geleynse

The lobster mac and cheese was a comforting, indulgent delight.

Stefan

I can't wait to come back and try more dishes from the menu.

Harriet Osmond-Wall

The menu catered well to various dietary preferences and restrictions.

David Brint

The seafood bisque was rich and comforting, a true delight.

Julie Zarenko

The seafood chowder was hearty and satisfying. Just what I needed.

Julie

The tuna sushi roll was fresh, succulent, and beautifully presented.

Tom McReavy

The tuna tataki was perfectly seared and burst with umami flavors.

Benita Matofska

The smoked salmon was exquisite. A must-try for any seafood lover.

Paul Rubin

Couldn't get enough of the crispy calamari. Delicious!

Nat Gomez

The ambiance at Fish Peddler East really enhances the dining experience.

Virginia Dajani

The clam chowder was rich and satisfying. Superb comfort food.

Arvind Prashad

The fish tacos were a perfect combination of flavors and textures.

Chris

The opulent seafood tower was a stunning centerpiece and a feast for the eyes.

Audra Smith

The seafood tacos were a delightful mix of flavors and textures in each bite.

Brad Clearwater

The assortment of fresh seafood made choosing the perfect dish a delightful challenge.

Luke Stevens

The delicate, flaky texture of the sea bass was exquisite.

Stephen Twigg

The ceviche was bright and tangy, a perfect start to the meal.

Frederick Baliraine

The seafood wrap was a light and flavorful handheld option.

Tracey Casey

The seafood fettuccine was rich, creamy, and utterly satisfying.

Michael King

The seafood risotto was a delightful medley of flavors and textures.

Doug Lorenz

The menu's creativity and variety were truly impressive.

Annemarie Mogan

The oyster shooters were a fun and flavorful way to start the meal.

Robin Droppa

The seafood cioppino was a hearty and soul-warming dish.

Dow Jones

The grilled fish was cooked to perfection. Absolutely delicious.

Jonathan Covert

The blackened grouper was perfectly seasoned and cooked to perfection.

Yakov Muller

The octopus carpaccio was tender and packed with citrusy flavors.

Kim Drahn

The grilled octopus was tender and flavorful. Highly recommended.

Gina Miller

The Ceviche Tostada was a burst of fresh and zesty flavors.

Carol Larson

The extensive wine selection perfectly complemented the seafood dishes.

Mateus Lopes

Will definitely bring my friends here for a seafood feast!

Kelsey Esqueda

The lobsters were cooked to perfection and absolutely delectable.

Joshua Varghese

The seafood-stuffed ravioli was a rich and indulgent pasta option.

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