Menu for Day Market Kitchen (Restaurant is Closed)
Introduction
Welcome to the menu for Day Market Kitchen, an esteemed restaurant that once graced the culinary scene in Fort Lauderdale. Although its doors may be closed now, its legacy in providing exceptional dining experiences lives on. Let us take you on a gastronomic journey through the delectable offerings that were once available at Day Market Kitchen.
Appetizers
Start your meal with an enticing selection of appetizers. Day Market Kitchen prided itself on sourcing the freshest local ingredients to create dishes that are both flavorful and visually appealing. From the classic bruschetta to the indulgent lobster bisque, our appetizers were designed to awaken your taste buds and set the stage for an unforgettable dining experience.
Bruschetta Trio
Enjoy a trio of artisanal bruschetta, each bursting with distinct flavors. Savor the harmonious combination of ripe tomatoes, fresh basil, and extra virgin olive oil on our traditional Caprese bruschetta. Indulge in the richness of creamy goat cheese, tangy sundried tomatoes, and aromatic basil pesto on our Mediterranean bruschetta. Finally, experience the delightful marriage of creamy mozzarella, zesty arugula, and balsamic glaze on our Caprese & Arugula bruschetta.
Lobster Bisque
Delight in the velvety texture and luxurious taste of our signature lobster bisque. Our chefs carefully prepared this soup by infusing rich lobster stock with aromatic spices and cream. Every spoonful of this indulgent dish was meant to transport you to a world of culinary bliss.
Entrees
The main courses at Day Market Kitchen were designed to showcase the culinary expertise of our talented chefs. Whether you were craving seafood, poultry, or succulent steaks, our menu had something to satisfy every palate. Each dish was meticulously crafted with attention to detail and a passion for creating a memorable dining experience.
Grilled Chilean Sea Bass
Experience the delicate flavors of the ocean with our perfectly grilled Chilean sea bass. Served on a bed of seasoned vegetables and accompanied by a light citrus sauce, each bite of this tender and flaky fish was a taste of pure perfection.
Roasted Chicken Marsala
Indulge in the comforting flavors of our roasted chicken Marsala. Our chefs combined tender chicken breast with a rich Marsala wine sauce, cremini mushrooms, and fresh herbs to create a dish that was both hearty and sophisticated.
Desserts
A meal at Day Market Kitchen would not be complete without indulging in one of our decadent desserts. From classic favorites to innovative creations, our dessert menu boasted an array of sweet treats to satisfy your cravings. Each dessert was handcrafted with love and attention to detail, using the finest quality ingredients.
Warm Chocolate Lava Cake
Ignite your senses with our warm chocolate lava cake. As you dig into the heavenly combination of molten chocolate cake and velvety chocolate ganache, you'll experience pure bliss with every bite. Served with a dollop of freshly whipped cream and a sprinkle of cocoa powder, this dessert was a chocolate lover's dream come true.
Vanilla Bean Crème Brûlée
Indulge in the timeless elegance of our vanilla bean crème brûlée. The smooth and creamy custard, infused with aromatic vanilla beans, was topped with a perfectly caramelized sugar crust. Crack through the crunchy caramelization to reveal the luscious vanilla-infused goodness beneath.
Conclusion
Although Day Market Kitchen may no longer be operating, the memories of its exquisite menu and exceptional dining experience will forever linger. We invite you to reminisce about the culinary delights that once graced our tables and savor the flavors that made Day Market Kitchen a beloved destination in Fort Lauderdale.
